Menu Options

Our professional caterers provide top quality food and service to make any occasion a memorable success. Choose from our standard Buffet menu options or for an extra special menu, see our Royal Buffet menu offerings.

Contact the Food Services Manager to help plan a delicious meal for your next function.

Internal catering Information

Wedding Buffet Options

Our buffet is priced at $31.50* per person.

Main Course (pick one):

• Carved Hip of Beef Au Jus with Horseradish
• Carved Roast Turkey, Home Made Dressing & Cranberry Sauce
• Carved Leg of Ham with Dijon Mustard Sauce

Entree (pick one): each additional entree is $2.80* per person

• Lasagna with Garlic Bread Stick
• Shrimp or Chicken Stir Fry over Seasoned Rice
• Oven Roast Chicken Pieces
• Grilled Ham with Dijon Mustard Sauce
• Baked Rotini & Meat Sauce
• Perogy with Sour Cream, Bacon and Chives
• Cabbage Rolls in Tomato Sauce
• Battered Cod Filets with Lemon & Tartar Sauce

Add Potato, Vegetable and Salad to the Above Meals

Potato (pick one):

• Baked Potato • Oven Roasted
• Mashed Potato & Gravy
• Parsley Boiled
• Scalloped
• Duchess Potato
• Stuffed Baked

Vegetable (pick one):

• Glazed Baby Carrots
• Buttered Corn
• Broccoli
• Cauliflower
• Peas with Pearl Onions
• Stir Fried Vegetables
• Green Beans Almondine

Salad (pick three):

• Fresh Tossed Salad
• Marinated Vegetable
• Greek Salad
• Ham & Pasta Salad
• Spinach & Mushroom
• Oriental Rice Salad
• Fruit Filled Jell-O Mold

Dessert (pick one):

• Spiced Carrot Cake
• Dainties
• Peach or Cherry Cobbler
• Cheesecake with Hot Toppings
• Fresh Fruit Cup
• Chocolate Cake
• Lemon Mousse
• Fresh Baked Pie Assortment
• Strawberry Shortcake
• Angel Food Cake

Royal Buffet Menu Options

Center pieces carved by the chef

Buffet of your choice:

• Carved Leg of Ham with Dijon Mustard Sauce for $33.50
• Roasted Turkey with Homemade Dressing for $34.95
• Carved Oven Roast Hip of Beef with Au Jus for $34.95

Pick an entrée: each additional entree is $2.50* per person

• Oven Roast Chicken Pieces
• Italian Lasagna with Garlic Bread Stick
• Chicken or Shrimp Stir Fry
• Perogy with Sour Cream, Bacon, and Chives
• Cabbage Rolls in Tomato Sauce
• Grilled Ham with Dijon Mustard Sauce
• Swedish Meatballs

Add Potato, Vegetable and Salad to the Above Meals

Potato (pick one):

• Baked Potato
• Oven Roasted Potatoes
• Mashed Potatoes with Gravy
• Parsley Boiled Potato
• Scalloped Potatoes
• Duchess Potatoes
• Stuffed Baked Potato

Vegetable (pick one):

• Glazed Baby Carrots
• Buttered Kernel Corn
• Peas with Pearl Onions
• Stir Fried Vegetables

Salad (pick four):

• Tossed Salad with Assorted Dressings
• Caesar Salad with Bacon Bits/Croutons
• Spinach & Mushroom Salad
• Marinated Vegetable Salad
• Marinated Greek Salad
• Ham & Pasta Salad
• Coleslaw
• Fruit Salad

Dessert (pick two):

• Assorted Fruit or Cream Pies
• Cheesecake with Hot Toppings
• Apple or Cherry Cobbler
• Strawberry Shortcake
• Angel Food Cake
• Fresh Fruit Display Trays
• Spiced Carrot Cake
• Lemon Mousse
• Assorted Dainties

Assortment of Cold Trays
Sliced Cold Deli Meats Including:
Ham, Roast Beef, and Salami

Assortment of Cheeses
Cheddar, Marble, Mozzarella, and Swiss

Please Note:

All dinners include dinner rolls and butter, coffee, tea, and ice water at the place settings. Children 5 and under are free. Children 6 to 12 are half price.

Fruit punch can be added for your entire group. Our punch is made of fruit juices with slices of fresh fruit. Glass punch glasses are used.

We will require a confirmation of attendance 48 hours prior to your function. Please include number of children in your total count, as they will require seating.

Brandon University does not accept gratuities.

Late Night Snack:

$5.75* per person

• Three types of deli meats
• Two types of sliced cheese
• Condiments
• Pickle platter
• Rolls and butter
• Coffee

The late night snack is charged at 80% of your attendance, with 100% of the food available to your guests.

*Plus applicable taxes
All prices subject to change